TABLE OLIVES IN BRINE
Natural brine olives from Salento
Here you can find all the production of our Natural brined olives (pitted and whole) of the Celline di Nardò, Leccine, and Termite di Bitetto varieties, handpicked from our olive groves in Salento, Puglia, just a few kilometers from the Ionian Sea.
The olives are harvested in October and depraved within 24 hours with brine; after 4-5 months, they are selected, jarred, and pasteurized.
Green Termite Olives
Typical Bitetto Termite olives, also known as Baresane, preserved in natural brine.
A unique, unmistakable, and appetizing flavor that pairs well with both alcoholic and non-alcoholic beverages for appetizers.
Ingredients: Green Termite olives from Italy, water, salt, acidity regulator citric acid.
Jar size 500 ml
- Code OL-TER500
- Count per carton 16 pcs
- Gross weight per carton 15 kg
- Carton dimensions (HxLxP) 35x32x24 cm
- Expiry months 36
Green Termite Olives in Oil and Seasoned
Typical Bitetto Termite olives, crushed, seasoned, and preserved in oil.
Unique, unmistakable, and tantalizing flavor that pairs well with both alcoholic and non-alcoholic beverages for an aperitif.
Ingredients: Green Termite olives from Italy, chili pepper, oregano, parsley, garlic, salt, citric acid as an acidity regulator.
Jar size 500 ml
- Code OL-COND500
- Pieces per box 16 pcs
- Gross weight per box 15 kg
- Box dimensions (HxWxD) 35x32x24 cm
- Expiration months 36
Stone-Crushed Black Celline Olives
Typical Salento black olives, stone-crushed Celline (also known as Ciline), in natural brine.
Perfect for cooking and preparing dough for pizzas, pucce, and oven-baked focaccia.
Unique, unmistakable, and enticing flavor that pairs well with both alcoholic and non-alcoholic beverages for an aperitif.
Ingredients: Stone-crushed Celline olives from Nardò, Italy, water, salt, acidity regulator citric acid.
Jar size 500 ml
- Code OL-CEL500
- Units per carton 16 pcs
- Gross weight per carton 15 kg
- Carton dimensions (HxLxP) 35x32x24 cm
- Expiration 36 months
Denitted Leccine Rosate Olives
Typical Salento Leccine olives, denitted (also known as Leccina), preserved in natural brine.
Perfect for cooking as well as for preparing dough for pizzas, flatbreads, pucce, and to accompany vegetable appetizers, baked fish, and grilled meats.
Ingredients: Denitted Leccine olives from Italy, water, salt, acidity regulator citric acid.
Jar size 500 ml
- Code OL-LEC500
- Pieces per carton 16 pcs
- Gross weight per carton 15 kg
- Carton dimensions (HxWxD) 35x32x24 cm
- Shelf life 36 months
Buy the brined olives
Order as a private customer from our shop VenditaOlioPuglia.com with over 15 years of experience in online sales to consumers around the world
Request the B2B price list
* Attention only for VAT numbers *
Proceed with the request for wholesale price list if you engage in commercial distribution or restaurant activities.
