You have a point of sale of typical products of Apulian quality in Italy or abroad? Or are you going to open one soon?
Our Company Oil offers the possibility of a collaboration to include our typical products of Apulian in your store, great prices and conditions of sale.
You will also have available our custom wooden shelf with four shelves for the presentation of products.
Here are the products that we can ask:
- extra virgin olive oil and blend monocultivar
- Leccine olives in brine
- olive paste Leccine
- olive paste and eggplant Celline
- capers Apulian
- condifrisa Apulian
- packaging and gift ideas
- Apulian condiments and more
Get here the shelf assortment of our
Typical Products in Apulian with a wholesale price list
Typical Products of Apulian, you know what they are?
The heel of Italy, corresponds precisely to the territory of Apulian, which is the area to the south of the Apulia region, which corresponds to the three provinces of Lecce, Brindisi and Taranto.
The typical local products have established themselves over the last decade in the field of food, wine and Italian foods are the most sought after among consumers, so much so that are required in every region of Italy and abroad. The reason for such products made in Apulian have become so well known in recent times is due to the international tourist boom that occurred in Apulian, especially during the summer , in addition to the fact that they represent real Mediterranean delicacies absolutely unmistakable.
The list of food and wine from Apulian is long, to mention these delicious wines, in fact the Apulian is renowned for the prestigious wine farms that produce excellent wines, such as Negroamaro and Primitivo.
Not to be underestimated in Apulian is the presence of vast extensions of olive trees that represent the distinctive note of the territory, the oil production is in fact a real economic resource planning, so much so that main food of Apulian cuisine is just extra virgin olive oil olive also called the Gold of Apulian. However you can buy the extra virgin olive oils directly by the Apulian Oil Schirinzi or at retail oil agreement .
It produces homemade pasta, such as “Orecchiete”, which can be enjoyed as a main dish accompanied by a sauce with basil and extra virgin olive oil and grated cheese room.
Other typical products of Apulian are snails, also calls on the spot “municeddhi”, between the meat stand out “turcinieddhi” and the horse to the sauce in “chunks”, then of course fish and seafood since this is a land surrounded by the beautiful blue sea .
Then we have the famous “pittule”, a pancake round of dough stuffed with capers, onions, olive oil and tomatoes, which are already prepared for the feast of the tradition and that of St. Martin on November 11. Very well known then frize, also known as “friseddhe”, born as poor food are made of a hard bread wet and then with water, seasoned with tomatoes, oil extraverrgine, arugula, oregano and black olives Apulian (prevalent variety Celline and Leccine).
In rotisserie, the typical products are the “rustic” stuffed with mozzarella and tomato, and fried and baked calzone.
In the confectionery industry typical products are the “purceddruzzi” or small balls of fried dough dipped in honey and candied fruit, then famous “pasticciotto” custard filling, and the “fruttone”, equal to pasticciotto but covered at the top of icing chocolate and filled with jam.
To discover all the food and wine of Apulian, including all vegetables preserved in oil, legumes and fruits illuminated by this great land of Apulian, the ideal is to spend a holiday in this area to the south of Apulia, even just for a weekend; the vacationers to this wonderful land of Apulian after the expiration of the stay always go away with a supply of local products and with the promise to return for the upcoming holidays, but have the opportunity to buy the typical products of Apulian throughout the year at their doorstep through our E-Shop online www.venditaoliopuglia.com seeing deliver these delicacies Apulian own home ent 48 hours.